12 Recipes Using WIC Foods For Christmas
This is the perfect time to spend quality time in the kitchen with your family. Food and holidays go hand-and-hand. To help you get in the holiday spirit, here are 12 recipes using WIC foods you might consider making for your family this Christmas.
BERRY BREAD PUDDING
This recipe from the USDA’s MyPlate, features several WIC foods: frozen berries, whole wheat bread and yogurt. https://www.myplate.gov/recipes/supplemental-nutrition-assistance-program-snap/berry-bread-pudding
HOMEMADE CHEESE STICKS
Spending time in the kitchen is the perfect way to get quality time with your kids. This fun snack or appetizer from CookingMatters.org is sure to be a fun one for the whole family to make. It also has several WIC foods. Consider making your own bread crumbs with a slice or two of whole-wheat bread. https://cookingmatters.org/recipe/mozzarella-sticks/
PINEAPPLE CARROT MUFFINS
Every holiday needs a muffin. This one from CookingMatters.org won’t disappoint. It even features WIC-friendly fruits and vegetables. https://cookingmatters.org/recipe/pineapple-carrot-muffins/


Does the thought of cooking turkey stress you out? You don’t have to cook an entire turkey. Make a small turkey breast or turkey tenderloin. They are much less intimidating and usually cost less than cooking an entire bird. Or, roast a chicken. You could also skip making a traditional Thanksgiving and opt for making your family’s favorite meal.
ENJOY ALL THE MOMENTS 

Smoothie bowls are a hot trend and is a fun new way to eat smoothies.



FROZEN YOGURT BLUEBERRY BITES




molds of your choice (you can use disposable plastic cups, ice trays with wooden sticks or pop molds from the store). Freeze for 6 plus hours. When ready to eat, you can loosen the pop from mold by running it under warm water for a few minute


