Here’s a simple, no-bake Peanut Butter Oat Balls recipe that’s quick to make, full of energy,
Peanut Butter, Oat Balls
1 cup rolled oats
½ cup peanut butter (creamy or crunchy)
⅓ cup honey or maple syrup (omit honey if child is less than a year old)
1 tsp vanilla extract
Pinch of salt
Optional add-ins:
¼ cup mini chocolate chips 2 tbsp chia seeds or ground flaxseed or coconut flakes
In a large bowl, mix to combine the peanut butter, honey (or maple syrup), and vanilla extract until smooth. Add dry ingredients – Stir in oats, salt, and any optional add-ins you like. Chill the mixture – Place the bowl in the refrigerator for about an hour to firm up (this makes rolling easier). Roll – Scoop about a tablespoon of mixture and roll into balls using your hands. It may help if your hands are slightly wet. Set – Arrange on a parchment-lined tray. You can eat them right away or refrigerate for 1 hour for a firmer texture. Makes about 15 treats.
Summer is here, and that means long, sunny days full of fun—and lots of hungry little tummies! If you’re looking for easy, affordable snack ideas that your kids will actually eat, you’re in the right place.
Here is a go-to snack that’s quick, healthy, and super kid-friendly: Creamy Peanut Butter Fruit Dip. It uses just a few ingredients and pairs perfectly with fresh summer fruit.
Creamy Peanut Butter Fruit Dip
Ingredients:
1/4 cup creamy peanut butter
3 to 4 tablespoons milk (adjust for desired consistency)
A splash of vanilla extract (about 1/4 teaspoon)
Optional Add-ins (for extra flavor):
1 to 2 teaspoons honey or maple syrup (for sweetness)
A pinch of cinnamon (for warmth)
In a small bowl, add the peanut butter, 3 tablespoons of milk, and the splash of vanilla. Whisk together until smooth. If the dip is too thick, gradually add the remaining tablespoon of milk until it reaches your desired creamy consistency.
(Optional) Stir in honey/maple syrup or cinnamon if using.
Serve immediately with sliced apples, bananas, strawberries, or any of your favorite fruits.
Tip: Store leftovers in an airtight container in the refrigerator for up to 3 days. Stir before serving.
👩👧👦 Why You Will Love it:
WIC-friendly: Uses common WIC foods like milk, fruit, and peanut butter.
No cooking required: Perfect for hot summer days.
Great for picky eaters: Kids love dipping—this makes fruit more fun!
Portable: Pack it in a lunchbox or take it to the park.
🌞 Bonus Tip:
Freeze sliced bananas or grapes for a cool fruit snack. Dip them in the peanut butter dip for an extra-yummy treat that feels like dessert but is still nourishing!
Making summer snacks doesn’t have to be expensive or complicated. With just a few ingredients, you can whip up something that’s fun and filling.
Pick up peanut butter , milk plus delicious fruit to pair with this dip at a Grocery Services North store today.
Tired parents, listen up! Get ready to wake up and feel energized with this awesome coffee smoothie. Made with WIC ingredients + coffee, it’s the perfect way to recharge. Plus, it’s a refreshing treat you can enjoy any time of day. Just a heads up though, if you’re expecting or breastfeeding, remember to take it easy on the caffeine.
COFFEE SMOOTHIE
1 banana
⅓ cup peanut butter
1 cup of coffee, cooled to room temperature (you can use caffeinated or decaffeinated)
Get ready to impress everyone with your cooking skills with this amazing Thai Pasta Salad! It’s bursting with colors and flavors that will make your taste buds explode. Not only is it super easy to make, but it’s also a great way to use up your WIC-foods in a delicious and nutritious way. Don’t wait any longer, give it a try tonight and surprise your family with a mouthwatering meal!
THAI PASTA SALAD
1 box of whole wheat pasta
1 cup diced red cabbage
1 cup diced cucumber
½ cup shredded carrots
⅓ cup diced green onion
Sauce:
½ cup peanut butter
1 tbsp honey
1 tsp apple cider vinegar
1 tbsp soy sauce
½ cup water
Cook the noodles according to the package instructions, drain and set aside to cool. While the pasta is cooking and cooling, chop your veggies and make the sauce. Combine the sauce ingredients in a bowl and whisk together until smooth. Add all of the pasta, veggies, and sauce together in a large bowl and toss together. This recipe makes about 6 servings.
This is the perfect time to spend quality time in the kitchen with your family. Food and holidays go hand-and-hand. To help you get in the holiday spirit, here are 12 recipes using WIC foods you might consider making for your family this Christmas.
Spending time in the kitchen is the perfect way to get quality time with your kids. This fun snack or appetizer from CookingMatters.org is sure to be a fun one for the whole family to make. It also has several WIC foods. Consider making your own bread crumbs with a slice or two of whole-wheat bread. https://cookingmatters.org/recipe/mozzarella-sticks/
